Just a word of appreciation to Guang Ming Chinese Daily, Penang 'We Eat' Column for their interest in homemade preserves/jams that were in my blog record and for sharing some information in the papers on DIY jams on 26 August 2012.
Here are some some excerpts of the articles which I would like to keep here as record.
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| We Eat Column of Guang Ming Chinese Daily, Penang |
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| Fruit Jams |
With the write up, hopefully more people will try to make their own homemade jams/preserves especially when they have a pile up stock of fruits in the fridge.
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