|Black Fungus With Ginger Drink|
50 gm black fungus- soaked and rinsed
500 ml water
3-4 thick slices of old ginger
9 red dates
|Boil until water is reduced to 1 cup|
- Put all ingredients in a pot or slow cooker. Bring to a boil and simmer on low fire till drink is slightly thick. Pour into a bowl or mug [about 240 ml]. Serve warm [best on empty stomach]. Discard the ingredients.
- Prepare this drink fortnightly or once a month would be good for all.