Lemongrass Chicken in Tomato SauceVisit

Easy to cook fragrant sweet sour chicken dish.  Goes well with steaming hot rice.   Considered a quick stir fried aromatic dish.

The lemongrass aroma blends well with the sweet sour taste of tomato sauce.

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Recipe Source - Yum Yum Magazine 

Ingredients

[serves 3]

3 chicken thighs - deboned and cut into bite size pieces

- marinate with 1/2 tsp salt, 1 tsp light soy sauce, sesame oil and pepper and 1 tbsp cornstarch for 30 minutes

2 stalks lemongrass - crushed

1 red chilli - cut into pieces

1 green chilli - cut into pieces

1 tbsp chopped garlic

1 tbsp oil

Seasoning

4-5 tbsp tomato sauce

1 tbsp light soy sauce

1 tsp sugar

1/4 tsp salt

150 ml water

1. Heat up oil and saute lemongrass until aromatic.  Add chicken and pan fry over high heat [or deep fried] until brown and fragrant.
2. Add chopped garlic and stir fry until fragrant.
3. Add remaining ingredients, seasoning and water.  Cook until the sauce has thickened.
4. Dish up to serve.
   
   
   
   
   

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