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Friday, April 13, 2012

My Cola Chicken

EZ to prepare and tasty to serve with rice.

[serves 3-4]
800 gm chicken [I used 3 chicken wings and 3 pieces chicken thigh - cut to bite size pieces] 
1-2 tsp light soy sauce
1 tsp sesame oil
1-2 tsp dark soy sauce

325 ml regular Coca Cola
2 tbsp light soy sauce
salt to taste
4-5 slices ginger
6-8 cloves garlic - skinned and keep whole
1 small red chilli
1 tbsp oil 
1 tsp lemon juice - optional

  1. Clean chicken and drain.  Marinate for 15 minutes.
  2. Heat pan with oil.  Pan fry chicken pieces to brown on both sides.
  3. Add in ginger slices.  Fry till aromatic.  Mix well with chicken, pour in Coca Cola and remaining marinade sauce.
  4. Bring it to a boil add in chilli, garlic and light soy sauce to taste.  Cook on low medium heat to simmer chicken for 15-20 minutes until sauce is reduced and slightly thick and sticky.  Stir in lemon juice if using. Turn chicken once through the cooking.
  5. Serve chicken with salad leaves and rice.

I served this Cola chicken with plain white rice and pickled cabbage/carrot as a One Dish Meal.

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