Awesome, delicious pumpkin curry that is so easy to prepare if ready blended curry mix.
I bought ready mixed fresh curry paste ingredients at the wet market. Very cheap, only RM 1.20 enough to cook about 1 Kg pumpkin. In Penang, this kind of curry paste is available. Just need to ask for curry paste to cook mutton.
Ingredients1 kg pumpkin - skinned and cut bite size pieces
Ready mixed curry paste
1-2 sprigs of curry leaves
1 yellow onion - peeled and sliced thinly
100 ml coconut milk
3 tbsp cooking oil
Seasoning
salt and sugar to taste
- Add oil to a non-stick pan, stir fry onions and curry leaves until aromatic. Add in curry paste, continue to fry until oil separates and fragrant.
- Add in the pumpkin, continue to fry for 1-2 minutes. Add in some water, enough to cover the pumpkin pieces. Bring to boil and simmer until pumpkin is tender but not soft.
- Add in coconut milk and seasoning to taste.
- Dish up to serve with steaming hot rice.
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