Black Fungus With Ginger Drink |
Ingredients
50 gm black fungus- soaked and rinsed
500 ml water
3-4 thick slices of old ginger
9 red dates
Boil until water is reduced to 1 cup |
- Put all ingredients in a pot or slow cooker. Bring to a boil and simmer on low fire till drink is slightly thick. Pour into a bowl or mug [about 240 ml]. Serve warm [best on empty stomach]. Discard the ingredients.
- Prepare this drink fortnightly or once a month would be good for all.
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