tag:blogger.com,1999:blog-7417345481024282743.post2290780640741608101..comments2024-03-29T14:15:19.191+08:00Comments on Cooking Pleasure: Preserved Green Mustard Beancurd SoupKimmyhttp://www.blogger.com/profile/01677571472437820047noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-7417345481024282743.post-32551943286104441762013-09-27T11:26:22.337+08:002013-09-27T11:26:22.337+08:00Hi HK, roasted pork ribs are easily available at m...Hi HK, roasted pork ribs are easily available at most Penang wet markets. Worth trying it.Kimmyhttps://www.blogger.com/profile/01677571472437820047noreply@blogger.comtag:blogger.com,1999:blog-7417345481024282743.post-26406282537359679082013-09-27T10:14:20.934+08:002013-09-27T10:14:20.934+08:00Great idea of using roasted pork rins this way, I ...Great idea of using roasted pork rins this way, I am sure the flavour of the soup would have more depth this way. ;) HK Choohttps://www.blogger.com/profile/16802403428198185849noreply@blogger.comtag:blogger.com,1999:blog-7417345481024282743.post-23577727312236325432013-09-26T09:31:28.133+08:002013-09-26T09:31:28.133+08:00Hi Veronica, is good to add 'tough' vegeta...Hi Veronica, is good to add 'tough' vegetables as the fats from the meat helps to tenderise the them.Kimmyhttps://www.blogger.com/profile/01677571472437820047noreply@blogger.comtag:blogger.com,1999:blog-7417345481024282743.post-58108135220098159172013-09-26T08:50:32.116+08:002013-09-26T08:50:32.116+08:00I haven't have this soup for a long time. A t...I haven't have this soup for a long time. A truly delicious soup. I remember I added bitter gourd and tofu into this soup too. Veronica https://www.blogger.com/profile/10101117516430011842noreply@blogger.comtag:blogger.com,1999:blog-7417345481024282743.post-55474455712208362282013-09-25T15:46:03.174+08:002013-09-25T15:46:03.174+08:00Hi Joyce, once in awhile indulgence is okay for me...Hi Joyce, once in awhile indulgence is okay for me.Kimmyhttps://www.blogger.com/profile/01677571472437820047noreply@blogger.comtag:blogger.com,1999:blog-7417345481024282743.post-73788467113881627532013-09-25T13:31:20.047+08:002013-09-25T13:31:20.047+08:00Hi Phong Hong, I like it too. If you would notice...Hi Phong Hong, I like it too. If you would notice, it ain't oily at all if it is cooked this way.Kimmyhttps://www.blogger.com/profile/01677571472437820047noreply@blogger.comtag:blogger.com,1999:blog-7417345481024282743.post-74111653703127813002013-09-25T13:25:31.400+08:002013-09-25T13:25:31.400+08:00I love soups like this, just made a similar one a ...I love soups like this, just made a similar one a few days ago, with salted fish bones, just so yummy. And soups like this always tastes better the next day, I like making the leftover soup into beehoon soup! Delish! Thanks for linking!kitchen flavourshttps://www.blogger.com/profile/13556865191279476910noreply@blogger.comtag:blogger.com,1999:blog-7417345481024282743.post-79150167975429146982013-09-25T13:13:13.973+08:002013-09-25T13:13:13.973+08:00Kimmy, this looks like a very tasty soup that can ...Kimmy, this looks like a very tasty soup that can be eaten on its own as a complete meal. I am going to have more soups from now on. Have been eating too much rice and noodles.PHhttps://www.blogger.com/profile/11010771600736676432noreply@blogger.com