tag:blogger.com,1999:blog-7417345481024282743.post175044371327423241..comments2024-03-29T14:15:19.191+08:00Comments on Cooking Pleasure: SMILING STEAMED ORANGE HUAT KUIHKimmyhttp://www.blogger.com/profile/01677571472437820047noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-7417345481024282743.post-84784205148209742792016-09-14T15:25:09.664+08:002016-09-14T15:25:09.664+08:00Hi Ching, no I didn't. Make sure the kuihs ar...Hi Ching, no I didn't. Make sure the kuihs are steamed over high heat to get this effect.Kimmyhttps://www.blogger.com/profile/01677571472437820047noreply@blogger.comtag:blogger.com,1999:blog-7417345481024282743.post-50888795258178813632016-09-14T13:43:29.061+08:002016-09-14T13:43:29.061+08:00Hi Kimmy,
Did you use a knife to make a cross on ...Hi Kimmy,<br /><br />Did you use a knife to make a cross on the huat kueh to give it a crack effect?Chinghttps://www.blogger.com/profile/10730748936533035824noreply@blogger.comtag:blogger.com,1999:blog-7417345481024282743.post-76227782076919087042016-04-19T15:25:13.927+08:002016-04-19T15:25:13.927+08:00Hi Silik Lam, I have tried a few times steamed spo...Hi Silik Lam, I have tried a few times steamed sponge cake but not too happy with the outcome. I didn't share the recipe here. I prefer Mah Lai Koh and steamed chocolate cake. If you are interested in steamed cakes, do check up these two recipes in my blog.Kimmyhttps://www.blogger.com/profile/01677571472437820047noreply@blogger.comtag:blogger.com,1999:blog-7417345481024282743.post-5789803528004596802016-04-16T09:57:51.636+08:002016-04-16T09:57:51.636+08:00Hi Kimmy , do you have the recipe of Chinese steam...Hi Kimmy , do you have the recipe of Chinese steam sponge cake (馬來糕)Browniehttps://www.blogger.com/profile/07125572914270726157noreply@blogger.comtag:blogger.com,1999:blog-7417345481024282743.post-30232755518999407672016-03-30T20:26:25.962+08:002016-03-30T20:26:25.962+08:00Hi Adeline, yes they are. The normal steamed kuih...Hi Adeline, yes they are. The normal steamed kuih texture very different from baked cupcake texture.Kimmyhttps://www.blogger.com/profile/01677571472437820047noreply@blogger.comtag:blogger.com,1999:blog-7417345481024282743.post-86502571636405402862016-03-30T06:22:20.994+08:002016-03-30T06:22:20.994+08:00Is it chewy?Is it chewy?Adehttps://www.blogger.com/profile/07815294836944857407noreply@blogger.comtag:blogger.com,1999:blog-7417345481024282743.post-21469834342936060982016-03-22T14:13:29.151+08:002016-03-22T14:13:29.151+08:00Hi Phong Hong, these kuihs are getting costly espe...Hi Phong Hong, these kuihs are getting costly especially when they are needed for 'pai pai'. Usually, I will prepare these for my mum or MIL when there is veneration of ancestors in the house. I'm happy when I see them 'huat ah'.Kimmyhttps://www.blogger.com/profile/01677571472437820047noreply@blogger.comtag:blogger.com,1999:blog-7417345481024282743.post-222921481595106962016-03-22T13:58:05.710+08:002016-03-22T13:58:05.710+08:00Kimmy, it has been a long time since I have eaten ...Kimmy, it has been a long time since I have eaten huat kuih. It reminds me of my childhood.PHhttps://www.blogger.com/profile/11010771600736676432noreply@blogger.com