I had this fried rice recipe for a long while but wasn’t
able to prepare it as I couldn’t find a small portion of Garam Masala that is
needed to fry the rice.
Finally, bought a small portion from Mydin Store and here
it is the Indian Fried Rice cooked to savour over the weekend. It is a very tasty fried rice, aromatic but
not too spicy. I believe, the
combination of ingredients can be according to own preference as the seasoning
used is just salt, msg and pepper.
I wouldn’t mind having the fried rice again as it is really nice. Do give this a try if you love Fried Rice.
Ingredients
3-4 cups cooked cooled rice
3-4 tbsp cooking oil
1 tbsp each chopped ginger and garlic
3 long beans – diced
1 /2 red carrot – diced
50 gm prawns – diced
50 gm chicken fillet – diced
½ tsp garam masala
2 tbsp chilli powder
Seasoning
½ tsp salt
¼ tsp each msg and pepper
- Heat oil in a non-stick wok, sauté chopped ginger/garlic until aromatic. Add in prawns and chicken, fry until cooked and add in garam masala and chilli powder. Stir to mix well.
- Add in green beans and carrots. Stir to mix.
- Put in rice and toss well to combine, followed by seasoning over low heat.
- Toss and stir well all the ingredients until heated through.
- Dish up to serve immediately with some sliced zucchini.
Click here for other Fried Rice Recipe
Kimmy, I have a bottle of garam masala in the fridge. Why didn't you tell me? hah...hah...hah... Now I know what else I can do with it. I am very sure I will love this fried rice.
ReplyDeleteHi Phong Hong, remember I was asking you where to get a small portion of garam masala. I couldn't try this fried rice as I don't have this important ingredient that makes the fried rice different. Try cepat, cepat and more liao.
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